Kitchen Remodelers

Make your dream kitchen a reality

Of all the rooms in your home, the kitchen is often thought to be the most fun to design. Certainly, it´s likely to be the most expensive. Considering the wide range of cabinetry, finishes, and appliance options, it pays to plan a kitchen redesign in painstaking detail.

In addition to being the food preparation center, contemporary kitchens may also house a small home office, family room, and eat-in dining. Adjacent butler´s pantries, mudrooms, and laundry areas are frequently designed as part of a domestic maintenance suite. Because of the complexity, careful planning allows you to realize even the most ambitious remodeling design.

Make it happen

The following is a tongue-in-cheek description of the remodeling process:

1. Gather ideas from a variety of sources. Put together a notebook of pictures and clippings that reflect your style and desires. Sources may include magazines, the Internet, home shows, and the opinions of friends.
2. Interview kitchen designers or architects. Get estimates and plans. Look at their portfolio and compare that with your notebook of design ideas.
3. Select your kitchen designer or architect. Obtain copies of licensing, insurance, warranties, and contracts. Check references.
4. Live with upheaval during the remodel.
5. Write the check.
6. Enjoy the new space.

Even a small kitchen remodel is a big project. It´s messy, time-consuming, and disrupts your daily routines. While there is not a good way to completely avoid the mess, a good designer can make the process go more smoothly.

Working with a professional

Your designer or architect can help you establish your priorities within your budget. A designer may also have the resources to help you determine financing options. When needed, they´ll determine structural changes and coordinate with the general contractor to obtain required permits. A designer can protect your investment by creating design solutions that respect the integrity and character of your home.

Finally, establish a working budget. Consider your resources and financing options. Once you have a budget figure that is realistic, add a reserve of between 10 and 20% to cover unforeseen cost overruns.